Hell's Kitchen Barry is hooked on cooking
Aw, isn't this picture just the cutest thing you ever saw? I could just eat them up!. Barry McGuigan has vowed to keep up his cookery training after proving a big hit in Hell's Kitchen, reckons The Mirror.
Far from being sick of the sight of food, Barry - famed for his mashed spuds - was back in the kitchen 24 hours later and ready to wow his wife Sandra with his new skills. "She has done all the cooking for so long and now I want to do my bit," Barry explained. "I am going to do a nice fillet steak and my signature dish of mashed potatoes."
Barry has also been full of praise for Marco Pierre White, since leaving the show. "Before the show I could only burn toast and boil water. I cannot believe I learned so much in such a short space of time. Marco is the best in the world and I have enjoyed spending time with him. He is a man's man."
And what's next for Barry? McGuigan's mash? "I'm certainly going to do something. McGuigan's sauce, maybe." Matron!
Hit 'continue' for The Mirror's recipe for McGuigan's mash...
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